feed me kc

When I departed the Czar Bar two weeks ago with 10 seeded brioche buns, baked by Farm to Market and bestowed by Good You’s Kelli Daniels, I felt immense power and a great responsibility. In fact, it pretty much went like this: [youtube=http://www.youtube.com/watch?v=IKmQW7JTb6s] Unfortunately, my spider senses had been slightly dulled by two mid-afternoon IPAs, [...]

Do you get it? Instead of Reuben, I called it a Reubun…Because this whole thing is about the bun…It’s a play on words! Well, maybe that’s not my greatest pun (though certainly not my worst), but this might be the best drunk snack I’ve ever prepared. After getting sneaky mid-week drunk, I returned home (via [...]

Hoisting Boulevard Irish Ales and Murphy’s Stouts high into the glorious 80-degree sky, I was certain the party would never end. It couldn’t — not with bocce ball and cigars and green-chip nachos and a general spirit of “yes!” My green Lacoste impervious to ridicule (and, in fact, generally adored by the scantily clad “whiskey [...]