Tag Archives: harry’s

Kalecouscousotto: Soylent Green Is Still Pesto!

Here’s the story of how kale saved me (from a wicked midweek hangover). Tuesday night, after two horsefeathers at Harry’s Bar and Tables, I returned home to enjoy a few Single-Wide IPAs by a late-winter outdoor fire. Good times for a Tuesday night, until I discovered a forsaken fridge (my wife was in Japan, and [...]

Continue Reading

Put It In My Mouth: Harry’s Horsefeather

My introduction to the Horsefeather was a slightly bastardized version of the classic cocktail, but I drank it anyway. I was at a gallery opening on the Lower East Side of Manhattan, and it was sponsored by Dewars. Scantily-clad, malnourished women were mixing one-part Dewars and one-part ginger ale. I didn’t want anything to do [...]

Continue Reading