February 29, 2012 | 0 Comments
When I have the house to myself, my dinner often consists of what others might not consider to be a real meal. Tonight: tuna salad with red curry powder and Famous Dave’s spicy pickles all chopped up (since I didn’t have relish) on rice crackers.
Tags: curry, gluten-free, red curry powder, rice crackers, tuna, tuna salad
Subscribe to our e-mail newsletter to receive updates.
No comments yet.
Name (Required)
Mail (will not be published) (Required)
Website
Follow @feedmekc on Twitter